貴州荔波的夜晚是屬於美食老街的,五光十色的夜市主打豆花烤魚和燒烤小串。新鮮魚肉韭菜鋪底,先煎後放豆花,加上香辣紅油醬料,在鐵盤裡慢慢燉煮,魚和豆花的組合香氣四溢。加滿辣椒的小串烤蔬菜和肉,火盆烤小豆腐,阿星還喝到鮮楊梅湯。 The night in Libo, Guizhou belongs to the old gourmet street. The colorful night market focuses on grilled fish with tofu pudding and barbecue skewers. Fresh fish and leeks are put on the bottom, fried first, then put tofu pudding, with spicy red oil sauce, and slowly stewed in an iron plate, the combination of fish and tofu pudding is full of aroma. Small skewers of grilled vegetables and meat filled with chili, small tofu grilled in a brazier, and Axing drank fresh bayberry soup.